Monthly Recipe // 5 of 12

Jun 29, 2015

Zoodles!

I'm rather behind with my May recipe seeing as how it is now the end of June, so forgive me for that. Regardless, this was my new recipe for May- Zoodles + Turkey& Kale Meatballs.

For the meatballs, I just kind of winged it.
Ingredients:
1 cup fresh kale
1 egg
1 pound ground turkey
Spice blend of choice

Directions:
Roll them into meatballs and bake them at about 350 for about 20 minutes or so.

As for the Zoodles, this was my first time using my Veggetti device. I loved it. The vegetable noodles cook down a lot, so I recommend ramping up the portions there.

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